Kosher Sorbet is easy enough to cultivate for the novice but has the sheer quality to fully satisfy the connoisseur. Created by fertilising Kosher Kush with Sorbet this indica-dominant strain is a medium-sized plant with good yield potential.
Large, dense buds are typical of this plant. In 9 weeks of flowering growers will harvest 450 - 500 gr/m2 dried weight. The sweet creaminess of Sorbet blends nicely with the Kosher Kush providing an intense taste sensation.
The effect is one of happy relaxation and it is known to have therapeutic qualities especially for those suffering with chronic pain, insomnia and anxiety.